5280 Magazine

Founded in 1993, 5280 is the largest local magazine in Colorado. The magazine's stories often make national headlines, and since 2005 5280 has been nominated for four National Magazine Awards. Get 5280 Magazine digital subscription today.

5280 Magazine

BEHIND THE STORIES

SPOTLIGHT

Down To Earth • Jeffrey Gibson’s “The Spirits Are Laughing” at the Aspen Art Museum forces us to consider our relationship with the land.

TIME FOR A CHANGE • Why ditching daylight saving time could be good for us.

Fiction From Truth • A New York author mines Colorado’s past in her new novel, Gilded Mountain.

PHOTO BOMB • If your friend’s ski line doesn’t look as epic on Instagram as it did in person, don’t blame your phone. Blame yourself. Liam Doran, a Breckenridge-based adventure photographer whose clients include Powder Magazine and Patagonia, may have taken this shot with a fancy camera, but the basic techniques he used to capture the image will make your on-mountain photos look epic, too.

Run Of Show • As versatile as any LBD, Factory Fashion’s weekly turns help fuel Denver’s garment scene.

After The Green Rush • Colorado’s cannabis entrepreneurs are struggling as never before.

Winging It • Flight delay or cancellation leave you with unexpected downtime at DIA? We’ve got you covered.

Finishing Touches • Alberto Hernandez’s sweet creations at Frasca are (almost) too beautiful to eat.

Back At The Ranch • When the temperature cools, the pace slows at many Western dude ranches, where snowy landscapes beckon guests to embrace winter with peaceful sleigh rides, relaxing spa treatments, and comforting cuisine. “To me, it’s like you’re coming home to your warm, cozy cabin,” says Cory Untch, executive chef of Granby’s C Lazy U Ranch. Here, three all-inclusive properties with stellar culinary programs to visit this holiday season and beyond.

Tea Time • It’s been a busy year for Rong Pan, co-owner of 17-year-old Ku Cha House of Tea. In 2022, she and her husband, Qin Liu, expanded their Boulder-born business to include outposts in Denver Pavilions and Park Meadows Mall (they already had locations in Fort Collins and Cherry Creek), and they plan to stock select products at local King Soopers stores by late 2022. The hectic schedule enhanced Pan’s appreciation of gongfu, a Chinese ritual of preparing and drinking tea she regularly enjoys with Liu and her two young children. “Brewing some good loose-leaf tea and drinking it with either friends or family, or by ourselves, is a very therapeutic thing to do,” Pan says. Read on for her tips for crafting your own cup of tranquility.

Raising The Bar • An impressive beverage program outshines the plant-based cuisine at Englewood’s Fellow Traveler.

BOTTOMS UP • A peek behind Fellow Traveler’s extensive bitter liqueurs collection, plus three more places where you can find and enjoy the potent elixirs.

Troubled Waters • A hundred years ago this month, a handful of men tasked with divvying up the Colorado River gravely misjudged its character. Is it too late to fix their mistakes?

Life After Death • Turning my parents into sustainable energy, and other tips for managing grief.

BEYOND THE BOUNDARY • Colorado skiers and boarders are headed into the backcountry in search of wide-open runs, powder days long after the last storm, and significantly fewer people. But getting to this skiing Shangri-La takes a lot more than earning your turns. From how to read avalanche forecasts to picking the right partners, we’ve got you covered with this comprehensive beginner’s guide.

WHY DID Walter Springs DIE? • When a 24-year-old Denver soldier was shot and killed by military police near his base in Texas in 1942, his family and friends suspected the official story wasn’t...